Even as a Michigan alum, I have to admit Script Ohio by the Ohio State Marching Band is one of the best marching band formations ever.
Go ahead … make my marinara.
We’re mostly coffee drinkers, but I do make the occasional pot of tea, particularly to make iced tea. This is new to me. To confess my sins, I usually just rinse out our (glazed) teapots, but that’s more laziness and a desire not to risk that slight aftertaste of dish soap that didn’t get completely rinsed out. So maybe I’m doing the right thing by accident, (which is better than doing the wrong thing intentionally).
Any advice from tea drinkers out there?
